Description
The Crest Hotel in Prince Rupert is hiring a Dishwasher to join our kitchen team.
As a Dishwasher, you’ll help keep the kitchen running smoothly by cleaning and organizing dishes, cookware, utensils, and kitchen equipment. You’ll work closely with cooks, servers, and other kitchen staff to make sure clean equipment and dishes are available when they are needed.
You’ll also help keep dishwashing and kitchen areas clean, stocked, and organized. Following food safety and sanitation procedures is an important part of the job.
This is a hands-on role that requires you to stay organized, follow instructions, and keep up with the needs of the kitchen during meal service. No previous kitchen experience is required. Training will be provided.
This position is a good fit for someone who is reliable, takes pride in keeping their work area clean, and enjoys being part of a team.
This is a part-time position offering approximately 20 to 30 hours per week at $20.02 per hour. The schedule may include days, evenings, weekends, and holidays.
Duties
- Wash and sanitize dishes, glasses, utensils, pots, pans, and kitchen equipment.
- Load and unload commercial dishwashing equipment safely and efficiently.
- Sort clean dishes, cookware, and utensils and return them to the proper storage areas.
- Keep dishwashing stations, sinks, floors, and surrounding kitchen areas clean and organized.
- Remove garbage and recycling and keep disposal areas clean.
- Restock clean dishes, utensils, and kitchen supplies at designated stations.
- Follow food safety, sanitation, and workplace safety procedures.
- Communicate with cooks, servers, and supervisors when dishes, supplies, or equipment are running low.
- Clean and organize kitchen work areas during and after meal service.
- Complete assigned cleaning tasks before the end of each shift.
Qualifications
- Previous kitchen or dishwasher experience is an asset but not required.
- Ability to follow food safety, sanitation, and workplace safety procedures.
- Ability to organize and prioritize cleaning tasks during meal service.
- Ability to work cooperatively with cooks, servers, and other kitchen staff.
- Reliable and punctual, with consistent attendance.
- Ability to keep work areas clean and organized throughout the shift.
- Comfortable working around water, cleaning products, heat, and commercial kitchen equipment.
- Availability to work days, evenings, weekends, and holidays.
- Legally entitled to work in Canada.
Physical Requirements
- Ability to stand and walk for extended periods.
- Ability to bend, reach, lift, carry, push, and pull throughout the shift.
- Ability to lift and carry kitchen supplies and equipment.
- Ability to perform repetitive washing, sorting, and cleaning tasks.
- Ability to work in a warm, wet, and busy kitchen environment.
Additional Info
This is a part-time position offering approximately 20 to 30 hours per week. The wage is $20.02 per hour. The schedule may include days, evenings, weekends, and holidays.
Education
High school education preferred but not required
Benefits
- Flexible shifts
- Part-time to start
- Medical and Dental Benefits
- Team-mates who are eager to see you succeed
- Union Wages
- Employee perks
